Sustainable Agriculture - Tel-Hai 2017-2018
Course Summary:
This course enables you to study the main issues related to sustainable agriculture.
Syllabus:
- Introduction to organic and sustainable agriculture.
- Food production and environmental costs.
- Biodiversity in agriculture ecosystems.
- The economics of sustainable horticultural production.
- Genetically modified (or engineered) organisms.
- What is Integrated Pest Management (IPM)
- Precision agriculture.
- Confronting water scarcity.
- Biofuels and agriculture.
- Sustainable animal farming.
- Extensive vs. Intensive animal farming approaches.
- Organic livestock.
- Animal waste management.
Plant Protection - Tel-Hai 2017-2018
Course Summary:
This course introduces to the student advanced and environmental friendly methods of controlling pests and diseases.
Syllabus:
- IPM \ ICM principles
- IPM methods
- Plant protection methods
- Quarantine pest
- Horticulture means as tools for Plant Protection techniques (pruning, thinning, irrigation, nutrition).
- Med-Fly as a model pest for IPM means.
- Mating distraction – an IPM technique.
- Biological control
- Chemical treatments (Friendly chemicals) include MRL, LD50.
Preparation for Research project - Tel-Hai 2017-2018
Course Summary:
This course enables you to study the main issues related to research in Agriculture.
Syllabus:
- Introduction to experimental research in Agriculture.
- Design of research study at the host farm.
- Scientific writing.
- Writing a research proposal.
- Data collection.
- Data analysis: basic statistical tools, correlation plots, trend lines.
- Using Excel to generate graphs and for data analysis.
- Writing a final report.
- Principles of presentation: performing in front of audience, the correct structure of the slides, generating clear slides and the use of PowerPoint.
Fruit Trees Farming - Tel-Hai 2017-2018
Course Summary:
This course enables you to study basic methods and techniques of fruit tree farming in modern farms while achieving high yields and high-quality products.
Syllabus:
- General principles in horticulture using examples of the Israeli orchards agriculture.
- Planning a fruit crop industry: growing conditions, sensitivities, varieties, storage protocols.
- The importance of rootstocks.
- Phonology of fruit crops.
- Intensification of fruit crops maximization of yield, fruit size and fruit quality, conventional
- And high density orchards, principles for luminosity maintenance.
- Irrigation using vegetative parameters vs climatic parameters. Fixed and variable irrigation Volume.
- Managing of a fruit crop plantation: irrigation and pruning strategy.
- Maximization of yield by manipulations: the use of plant growth regulators.
- Pollination as a limiting factor.
- Canopy management.
- Orchard design. Fruit tree machinery.
Handling Argicultural Products in Post - Harvest Tel-Hai 2017-2018
Course Summary:
This course teaches advanced methods and techniques of handling agricultural products starting from harvesting, packing, storing and, marketing while maintaining a high quality of the product and preventing disease and deterioration.
Syllabus:
- Introduction + postharvest losses+ Controlled and Modified Atmosphere.
- Temperature management
- Ethylene and ripening.
- Postharvest pathology.
- Postharvest of tropical fruits.
- Harvest indices.
Vegetable and field crops farming - Tel-Hai 2017-2018
Course Summary:
This course enables you to study basic methods and techniques of vegetable production in modern farms while achieving high yields and high-quality products.
Syllabus:
- Introduction of vegetable growth in Israel.
- Irrigation and fertilization in vegetable.
- Irrigation, fertilization and climate control monitoring.
- Plant protection in vegetable growth.
- Vegetable growth in greenhouses.
- Vegetable growth in the open field.
- Industrial vegetable growth.
- Compression between vegetable growth in Israel and vegetable growth in the students' home countries.
Principles of modern irrigation - Tel-Hai 2017-2018
Course Summary:
To learn basic principles of modern irrigation management. Included in these basics, are topics covering the latest inventions of localized irrigation technologies, among these:
Fundamentals of soil-water relations; hydraulics; evapo-transpiration and irrigation scheduling; economics and irrigation efficiency; agricultural sprinkler, and drip irrigation technologies; fertigation and chemigation; water quality and filtration.
The major objectives of the Course pretend to teach the student to set-up practical and efficient irrigation systems that can improve crop productivity and profitability, minimize water use, and protect natural resources.
Syllabus:
- Micro Irrigation: Definitions, Components, Classification of Micro-emitters, Micro-jets, Micro-sprinklers, Spreaders and Swivels, Water distribution patterns, Application rate, number of emitters in a lateral.
- Drip Irrigation: definition, Drippers classification, Water passage dimensions, Layout of drip irrigation systems, Water and salts distribution patterns, Regulated drippers.
- Sprinkler Irrigation, components, Advantages and disadvantages, Definitions, Spacing - Precipitation rate, Sprinkler types, Rotating impact sprinkler (Hammer), Nozzles, Irrigation Uniformity, Water distribution pattern.
- Filtration: impurities in water, Water analysis, Filtration definition, Mechanical filtration. Filter types, Filters maintenance.
- Automation: the latest technologies facilitating the operator the minimum manual intervention, and their justification.
Agriculture Economics & Enterprise - Tel-Hai - 2017-2018
The course empowers you to plan your business and then raise it to reality by external funding.
You are offered knowledge and practical tools for establishing an agricultural enterprise business, followed by a chance to create or participate in a group project to plan, brand and present it to external funding investors and programs. The course supplies students with topnotch current market solutions, strategies and case studies, and assists with the awareness and allocations of entrepreneurial business corporations and Capital Fund raising instruments.
Syllabus:
• Economic Thinking. Business Plan Structure. Production/ Service Models.
• Creating a Vision. The Law of Diffusion of Innovation. Branding.
• Business Environment & Management Models. CEO & Team Responsibilities.
• Forecasting and Calculating Income Estimations.
• Funding: Investors, Funds, Government Support Programs, Strategic Partners.
• Open-Office Excel introduction. Time Management (with computers).
• Marketing & Sales Strategy. Productions & Investment Costs (with computers).
• Financing Equations and interest functions (with computers).
• Personal sales and presentation skills. Investment negotiations.
• Group Projects Presentations for investors and Capital Funds.
The Course includes Business Games, Active Board Meetings & Peer Assessment Presentations